Program Outline
Monday
1.1	opening ceremony
1.2	Overviews
1.3	Overviews; Electronic Information Resources
1.4	Electronic Information Resources
Tuesday
2.1	HABs
2.2	HABs
A2.3	HAB Research
A2.4	HAB Research
B2.3	Regulations and Trade
B2.4	Regulations and Trade
Wednesday
3.1	biotoxin programs
3.2	biotoxin programs
3.3	plankton monitoring
3.4	plankton monitoring
Thursday
4.1	Prevention, control, and management (PCM)
4.2	Prevention, control, and management (PCM)
4.3	biotoxin programs
4.4	discussions, demonstrations, and training
Friday
5.1	National and International programs
5.2	discussion and summary
5.3	discussion and summary
5.4	discussion and summary
	Closing Ceremony
Program Schedule
Sunday, 011111
1400-2100	Registration in lobby of the Huanghai (Yellow Sea) Hotel Poster installation in the Conference Center
1800-	Welcome reception and poster viewing
Monday, 011112, Session 1.1
	Opening Ceremony Second floor, Conference Center of the Huanghai Hotel
	Chair: ZHU, Mingyuan
900-910	Welcome Remarks NI, Yuefeng Vice-Administrator, SOA
910-920	Welcome Remarks YU Cong Vice Mayor of Qingdao Municipality
920-930	Welcome Remarks Sherwood Hall, APEC and Chairman of HAMM Conference
930-940	Welcome Remarks Rhodora Azanza Vice Chairman of IOC HAB project
940-950	Welcome Remarks LI Haiqing representative of IOI
950-1000	Welcome Remarks Hajime Toyofuku, WHO
1000-1030	Group photo and coffee break
Monday, 011112, Session 1.2
	Overview Chair: Rhodora Azanza
1030-1110	YI Xiaolei Management and mitigation of HABs in China
1110-1140	ANDERSON, Don Prevention, control, and mitigation of harmful algal blooms-current status
1140-1210	HALL, Seafood toxins and their management
1210-1330	Lunch
Monday, 011112, Session 1.3
	Overview Chairs: YU Zaoqi, Allan CEMBELLA
1330-1350	ZHOU Mingjiang A brief introduction to CEOHAB- a Chinese national HAB project
1350-1420	GLIBERT, Harmful Algal Blooms in the Chesapeake Bay, U.S.A.: Monitoring and Rapid Response Programs
1420-1450	YASUMOTO Takeshi Monitoring of DSP and other lipid toxins in bivalve shellfish
1450-1520	HAVERKAMP, Darlene Red Tides in Florida, 1954-1998: Harmful Algal Bloom Historical Database
1520-1540	Coffee break
Monday, 011112, Session 1.4
	Electronic Information Resources Chairs: Hajime Toyofuku and Leslie Cheong
1540-1730	Panel presentations and discussion including demonstrations and remarks by:
	MA Zhihua HAB database in China WONG Pat Shun Patsy GIS as a tool in HAB management ANDERSON, Paul GIS applied to coastal resource management in Maine LION, Monica IOC HAB database KLEINDINST, Judy HAB databases and websites MARTIN, Jennifer A Canadian HAB database CHEONG, Leslie Establishing a web site on medical and epidemiology information on human illnesses resulting from ingestion of seafood contaminated by marine algal toxin TOYOFUKU Hajime Possibilities for the development of a global seafood toxin database
1830-	Banquet
Tuesday, 011113 Session 2.1
	Harmful Algal Blooms Chairs: CHEN Yaqu, SUÁREZ-ISLA, Benjamín
830-900	QI, Yu-zao (2) Red tide research in China, Progress and Prospective
900-920	ZHU Ming-Yuan Overview of HAB management in Bohai Sea
920-940	HUANG, Xiuqing Monitoring of HABs in the East China Sea
940-1000	WONG Pat Shun Patsy The Hong Kong experience with HABs
1000-1020	PITCHER, Grant Monitoring the advection of harmful algal blooms in the southern Benguela upweling system
1020-1040	Coffee break
Tuesday, 011113 Session 2.2
	Harmful Algal Blooms Chairs: LU Douding, Leonardo GUZMÁN
1040-1100	LIU, Yuzhong Operation experiment on red tide investigation and forecast
1120-1140	CLÉMENT, Alejandro HABs and finfish aquaculture in Chile: Impacts and management
1140-1200	XU, Weiyi (presented by Ms. BU Xianwei) Numerical simulation of the dynamic mechanism of the occurrence and spread of HAB
1200-1220	ZHANG, Hongliang (2) Study on the method of red tide calamity loss evaluation
1220-1330	Lunch
Tuesday, 011113, Session A2.3
	Harmful Algal Bloom Research Chair: QI Yuzao
1330-1350	ZOU, Jingzhong Overview of Ecology Study on HAB in Coastal China Seas
1350-1410	KUEH, Cathie Eutrophication in Hong Kong costal waters - long-term changes in nutrients, phytoplankton and water quality
1410-1430	HODGKISS, I. J. Ecological Research on HABs in the Hong Kong SAR, China
1430-1450	NGUYEN, Lam Ngoc (presented by Doan Nhu Hai) HAB studies in Vietnam
1450-1510	HUANG Liangming Composing of principal red tide organisms and relevant ecological factors in the Pearl River estuary and its adjacent waters
1510-1540	Coffee break
Tuesday, 011113, Session A2.4
	Harmful Algal Bloom Research Chair: ZOU Yinglin
1540-1600	WANG, Jinhui The status of HAB and related monitoring works in East China Sea
1600-1620	HUANG, Weigen Satellite remote sensing for HAB management and mitigation in China
1620-1640	QI, Yu-zao (presented by WANG Yan) Phaeocystis and other algal, their relation with DMS on the coasts of Guangdong, China
Tuesday, 011113, Session B2.3
	Regulations and Trade Chairs: Hans van EGMOND and Sherwood HALL
1330-1350	CHOO, P.S. Seafood production and trade in various APEC economies: the need for harmful biotoxin regulatory mechanisms
1350-1420	FERNANDEZ, Marisa EU approaches for marine toxin control: activities of the network of EU Reference Laboratories
1420-1450	van EGMOND, Hans Impact of EU marine biotoxin legislation on analytical activities of National Reference Laboratories, European research and standardization of methodology
1450-1520	McLEOD, Doug Biotoxins in European Waters: Occurrence and Management Paper
1520-1550	Coffee break
Tuesday, 011113, Session B2.4
	Regulations and Trade Chairs: Maria Luisa FERNANDEZ and Sherwood HALL
1550-1730	Panel discussion, including remarks by:
	BLYTHE, Azra Establishing a shellfish monitoring programme on Pedro Banks; the main fishing area for Jamaica, located offshore NISBET, David A shellfish grower¹s view of seafood toxins and their management in the USA MACHII Kenji Seafood toxin regulations in Japan TOYOFUKU Hajime The Codex Alimentarius: What is it and why do we care?
Wednesday, 011114, Session 3.1
	Biotoxin Management Programs Chairs: LIU Yuzhong, YASUMOTO, Takeshi
830-850	CHEN, Yaqu Primary studying of shellfish toxin in China Sea
850-920	AZANZA, Rhodora PSP and biotoxin management in the Philippines
920-950	BUSBY, Phil Issues in implementing new marine biotoxin management practices
950-1010	PITCHER, Grant Seafood toxins and their management in Southern Africa
1010-1040	Coffee break
Wednesday, 011114, Session 3.2
	Biotoxin Management Programs Chairs: Huang Weigeng, Kirsten TODD
1040-1110	SCHALLIE, Klaus The Canadian experience with shellfish toxins: Episodes, impacts, and management strategies
1110-1130	SIERRA-BELTRÁN The Canadian experience with shellfish toxins: Episodes, impacts, and management strategies
1130-1200	SUÁREZ, Benjamín Impacts of Harmful Algal Blooms in Chile. Monitoring and Management
1200-1330	Lunch
Wednesday, 011114, Session 3.3
	Plankton Monitoring Chairs: FEI Xiugeng and Paul ANDERSON
1330-1350	MUI, Dennis H. F. An innovative satellite data collection system - its applications in monitoring and management of harmful algal blooms
1350-1410	HUANG, Weigen Satellite remote sensing for HAB management and mitigation in China
1410-1430	CEMBELLA, Allan Strategies for Monitoring Algal Blooms with in situ Optical Sensors at Nearshore Aquaculture Sites
1430-1500	MARTIN, Jennifer Phytoplankton monitoring as a tool in seafood toxin management in Canada
1500-1530	Coffee break
Wednesday, 011114, Session 3.4
	Plankton Monitoring Chairs: WANG Xiuling, Phil BUSBY
1530-1600	TODD, Kirsten Gymnodinium catenatum - Surprising, but not unexpected
1600-1620	ANDERSON, Paul Programs for Making Real-Time Observations About Potentially Toxigenic Phytoplankton
1620-1640	HALL, Sherwood SEAPORT: An approach to reducing the cost and improving the effectiveness of HAB management through the use of Signal Environmental and Plankton Observations in Real Time
1640-1730	Demonstration and training Techniques for making and recording real time plankton observations in the field
Thursday, 011115, Session 4.1
	Prevention, Control, and Mitigation (PCM) Chairs: ZHANG Xuelai, Don ANDERSON
830-850	FEI, Xiugeng Large scale seaweed cultivation for nutrient removal - a possible solution to the problem of coastal eutrophication
850-920	SENGCO, Mario Progress in the Use of Clays to Mitigate HABs
920-940	BLACK, E.A. A risk assessment approach to HAMM for aquaculturists
940-1000	DOU, Yueming Study on the development of a regional red tide administration
1000-1020	SONG, Lirong Strategies for the control of cyanophyte blooms in lakes
1020-1050	Coffee break
Thursday, 011115, Session 4.2
	Prevention, Control, and Mitigation (PCM) Chairs: SONG, Lirong, Klaus Schallie
1050-1200	Panel discussion, including remarks by:
	LEE, Sam-geun (1) Harmful Algae Blooms Prediction and Mitigation in Korea, and Responses to Harmful Algal Blooms on Marine Organisms LI Weicai Response to ballast water in China HO, K. C. Ozone for mitigating dinoflagellate blooms ZHENG, Tianling Controlling alga bloom by bacteriological method - an ideal and scientific way to manage and abate red-tide
1200-1330	Lunch
Thursday, 011115, Session 4.3
	Biotoxin management Chairs: CHOU Hongnong, SHIMIZU, Yuzuru
1330-1350	(McNABB, Paul) (presented by Patrick HOLLAND) Marine biotoxin monitoring of New Zealand shellfish
1350-1410	USUP, Gires Current status of PSP in malaysia
1410-1430	KINGZETT, Brian Industry overview of marine biotoxin monitoring and projects in British Columbia
1430-1450	PURKIS, Julia Strategies for the management of seafood toxins on a remote coast
1450-1510	GUZMÁ1510
1510-1530	SUSEELA, M.R. Harmful algae of Indian fresh water phytoplankton, their effects and public awareness
1530-1600	Coffee break
Thursday, 011115, Session 4.4
1600-1730	Discussion sessions, demonstrations, and training
Friday, 011116, Session 5.1
	National and International Programs Chairs: YAN Tian, Grant PITCHER
830-850	AZANZA, Rhodora ASEAN regional HAB program
850-910	QUILLIAM, Michael (CEMBELLA, Alan, and CHOU Hongnong) Development and Validation of Phycotoxin Analytical Methods, Standards and Reference Materials: An APEC-TILF Project
910-940	TOYOFUKU Hajime WHO concerns and priorities with respect to seafood toxins, and the WHO/FAO risk analysis framework which is applied for controlling chemical contaminants and microbiological hazards in food, as a reference for the future HAB research activity
940-1010	Coffee break
Friday, 011116, Session 5.2
1010-1200	Discussion and summary Electronic Information resources - HAB Prevention, Control, and Management
1200-1330	Lunch
Friday, 011116, Session 5.3
1330-1430	Discussion and summary Biotoxin management strategies - Regulation and trade
1430-1530	Coffee break
Friday, 011116, Session 5.4
1530-1630	Discussion and summary Draft Guidelines for Harmful Algae - Management and Mitigation
1630-1730	Closing Ceremony
1830-	Banquet