US FDA/CFSAN - Measuring the Effectiveness of the Nation's Foodservice and Retail Food Protection System

US FDA/CFSAN - Measuring the Effectiveness of the Nation's Foodservice and Retail Food Protection System September 2004

US FDA/CFSAN

Measuring the Effectiveness of the Nation's Foodservice and Retail Food Protection System

September 2004

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Speaker's notes

Project Limitations

Statistical Limitations
Some comparisons not supported by statistical Design
-- Subcategories of Facility Types (e.g., chains of restaurants, retail food stores)

Speaker's Notes

Similarly, there are not enough data on any one chain of restaurants or chain of grocery stores to justify a summary for just that chain. The results would be too imprecise.

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