US FDA/CFSAN - Feasibility of Milling Gluten-Free Flours - Slide 11

US FDA/CFSAN - Feasibility of Milling Gluten-Free Flours August 19, 2005

US FDA/CFSAN

Feasibility of Milling Gluten-Free Flours

August 19, 2005

Economics of Grain Milling

Many mills are dedicated to a single grain or have dedicated lines
Mills operate as close to 24/7 as possible
Shut down time is minimized
Cross contact grains can not be cleaned out 100%. Mills can not lose too much of the desired grain in the separation process
Testing every bag of product is not feasible
Emphasis on prevention

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