U. S. Department of Health and Human Services
U. S. Food and Drug Administration
Center for Food Safety and Applied Nutrition
October 2002

Public Meeting

FDA Workshop on the Notification Process
for Food Contact Substances

Workshop Agenda & Presentations

Tuesday, October 15, 2002
8:00AM - 5:00PM

Transcript of Proceedings

Note: Speakers in Italics

8:00	Registration/Continental Breakfast Sandra Grant/JoAnne Chambers
8:30	Introduction (Greeting, Purpose and Housekeeping) Mitchell Cheeseman Division Director Division of Food Contact Substance Notification Review
8:45	Statement from the Director Alan Rulis, Director Office of Food Additive Safety
9:00	Administrative Guidance and Regulations (FCN Background, Common Deficiencies, Form 3480 and SOP's) - includes questions Administrative Guidance and Regulations Anna Shanklin
9:45	Chemistry Guidance (GENERAL) - includes questions Chemistry Guidance Kirk Arvidson
10:30	BREAK
10:50	Toxicology Guidance (GENERAL) - includes questions Toxicology Guidance Carolyn Young
11:35	Environmental Guidance (GENERAL) - includes questions FDA Workshop on the Notification for Food Contact Substances: Environmental Requirements for Food Contact Notifications (FCNs) Paul DeLeo
12:15	LUNCH (On Your Own)
1:30	Environmental Workshop (detailed topics, PNC) FDA Workshop on the Notification for Food Contact Substances: Environmental Requirements for Food Contact Notifications (FCNs) Layla Batarseh
2:00	Chemistry Workshop (detailed topics, PNC) Chemistry Workshop Michael VanDerveer
2:45	BREAK (Refreshments in Lobby Area)
3:00	Toxicology Workshop (detailed topics, PNC) Food Contact Notifications Stakeholders Meeting Toxicology Workshop Mary Shackelford Genotoxicity Testing Chingju Sheu Carcinogenic Risk Assessment Michelle Twaroski Chemistry and Structure Activity Relationships (SAR) Analysis Nancy Braier Food Contact Notification Stakeholders Meeting Toxicology Workshop Ronald Chanderbhan
4:30	Wrap Up/Questions