Exposure - Sweden Study

• About 100 food samples total

  • Not a representative sampling with respect to a food or diet

• Used medians for 8 food categories

• Estimated mean exposure to acrylamide

  • 40 µg/person/day (0.67 µg/kg bw/day, 60 kg bw/person)
  • Included "expected" value for food groups not covered in their sampling