Formation of Acrylamide from Other Amino Acids + Sugars
Glutamine
Aspartic acid
Cysteine?
Methionine
believed to be the second most important precursor amino acid
May form acrylamide via N-glycoside formation as well as through Maillard/Strecker pathway
May be due to
impurities
Previous slide
Next slide
Back to first slide
View graphic version