Game #2 | ||
|---|---|---|
| 1. Which of these is not one of the "4 Cs" of proper food safety behavior? | ||
 a) Clean
|
c)
Cook
| |
| 2. This government agency regulates food safety of all products made from produce, dairy, eggs, and seafood. | ||
| a) CDC
|
c)
FDA
| |
| 3. Which of these foods is not kept safe through the process of pasteurization? | ||
| a) Milk
|
c)
Tomato
| |
| 4. Which of these is not a cause of emerging pathogens? | ||
| a) DNA Mapping
|
c)
Transformation
| |